Togo's in the news
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Togo’s Launches New Hot and Melty Pretzel Sandwiches May 8, 2019
Menu Additions Include a New Line of Hot Pretzel Choices as well as Hot and Melty Versions of Fan Favorites Like the Turkey & Cheese and Clubhouse Melt
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Why I Signed On to Become a Franchise January 18, 2019
5 franchisees on what they found in the discovery process that sealed the deal.
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Togo’s Favorites Kick Off The New Year! January 7, 2019
Togo’s continues its brand anthem, True to the Sandwich, with the revamped return of two fan favorites – Egg Salad and Lemon Pepper Tuna. Both sandwiches are freshly prepared in store daily with fresh eggs and albacore tuna.
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Togo’s Is Back!: Refreshing the 50-Year-Old Sandwich Brand September 7, 2018
After more than 50 years of perfecting our big, fresh, and meaty sandwiches, we decided it was time for a brand refresh to ensure that everything we do, from marketing to store design, would be in line with the uniqueness and high quality of a Togo’s sandwich.
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Q&A with Glenn Lunde, President of Togo’s August 31, 2018
In this exclusive Q&A, we learn about the launch of Togo’s system-wide brand refresh, anchored by the company’s new anthem, True to the Sandwich, from company president, Glenn Lunde.
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Togo’s Featured in the August Issue of QSR August 7, 2018
Togo’s has been focused on flavor ever since opening the first location in San Jose in 1971, and that focus continues to this day as the franchise brand continues to evolve and expand its presence. Recently, QSR Magazine featured a few standout sandwiches, including The Pretzelrami that Togo’s introduced in May 2018.
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3 Creative Approaches to the Superior Sandwich August 1, 2018
The Pretzelrami is a perfect example of the focus on flavor and innovation at Togo’s. We are committed to creating the world’s tastiest sandwiches, with lean and tender meat, crisp and fresh toppings, and bread that smells heavenly.
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Bay Area-born Sandwich Chain Returning to Colorado July 13, 2018
The 47-year-old San Jose-based fast-casual sandwich brand has more than 220 locations across the western United States.
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Togo’s Executive Talks Rebrand July 10, 2018
When Bay Area staple Togo’s was scouting franchise industry veteran Corey Wilde for its chief development officer position, the San Jose-based fast-casual sandwich brand was undergoing numerous changes at the C-suite level.
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Entrepreneur: Togo’s ranks high on Franchise 500 list June 25, 2018
Food franchises continue to lead in the franchise industry. In fact, almost a quarter of the 1,023 companies that applied for Entrepreneurs’ Franchise 500 were food-based franchises. It’s no surprise that Togo’s ranked high on the list at number 15 in the sandwich category.
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