Togo's in the news
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Togo’s California Store of the Future Offers Fresh Look and Experience for Customers and Greater Efficiencies for Franchisees June 27, 2019
The fast-casual premium sandwich shop is ready to wow customers and increase sales with its three newly renovated locations.
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Millennial Franchisee and Recent College Grad Michael Mishkanian Off to a Strong Start with San Jose Togo’s Franchise June 4, 2019
Mishkanian cited the brand’s focus on fresh, quality food as part of his decision to franchise.
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How Togo’s Continues to Stand Out in the Increasingly Crowded Sandwich Segment June 4, 2019
Fresh off of a brand revamp with further transformation on the way, Togo’s propensity for innovation is a breath of…
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Entrepreneur Ranks Togo’s Among Top Food Franchises of 2019 May 30, 2019
The West Coast’s original sandwich franchise landed at No. 13 in the sandwich category on the 2019 list.
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Why I Signed On to Become a Franchise January 18, 2019
5 franchisees on what they found in the discovery process that sealed the deal.
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Togo’s Featured in the August Issue of QSR August 7, 2018
Togo’s has been focused on flavor ever since opening the first location in San Jose in 1971, and that focus continues to this day as the franchise brand continues to evolve and expand its presence. Recently, QSR Magazine featured a few standout sandwiches, including The Pretzelrami that Togo’s introduced in May 2018.
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Togo’s Owner Chris Martin on 32 Years with the Sandwich Brand February 28, 2018
After three decades, the multi-unit operator is still excited to grow with the franchise.
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Franchisee Rose Le Approaches a Decade with Togo’s February 28, 2018
After nine years with the sandwich brand, the five-store owner says the key to growth is always looking forward.
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For NorCal Native Chris Cornwell, Togo’s is Home February 20, 2018
After moving to Austin, the Sacramento-born franchisee came back home to open his first Togo’s restaurant with his brother and father.
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Togo’s Owner Angel Rosales Represents Franchisees to Corporate Team January 19, 2018
When Angel Rosales joined Togo’s as a store manager in 1999, he did not expect to become a franchisee. Now, not only is Rosales a franchisee (two times over, with one store in Pasadena and another in Monterey Park), he represents the interests of all franchisees to the brand’s corporate team as a member of the Brand Advisory Council.
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